I'm a full time mom with a few part time jobs and a passion for anything and everything fun, fitness & family!
Saturday, September 30, 2017
10 Tips to Improve Hypothyroidism
Tuesday, September 5, 2017
Baked Vanilla Oatmeal and Nutmeg
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Ingredients:
Nonstick cooking spray
3 cups old-fashioned rolled oats
1½ tsp. baking powder
1 tsp. ground nutmeg
¼ tsp. sea salt (or Himalayan salt)
3 cups unsweetened almond milk
1 tsp. vanilla extract
2 large eggs
¼ cup unsweetened applesauce
2 Tbsp. raw honey
Preparation:
1. Preheat oven to 400° F.
2. Lightly coat a 2-quart baking dish with spray.
3. Combine oats, baking powder, nutmeg, and salt in a medium bowl; mix well. Set aside.
4. Combine almond milk, extract, eggs, applesauce, and honey in a large bowl; whisk to blend.
5. Add oat mixture to milk mixture; mix well.
6. Pour mixture into prepared baking dish.
7. Bake for 35 to 40 minutes, or until top has browned.
Yields 8 servings of 2/3 cup each
1 yellow 1 blue 1/4 red❤
Monday, August 21, 2017
Tri Tip Dinner!
I picked up some potatoes and zucchini squash to make with it and went home to make dinner! Within 45 minutes, we were eating and it was SOOO good and SOOO easy! So here ya go! Enjoy and hope you give it a shot!
Ingredients (amounts depend on the size of your family)
Seasoned tri tip (Trader Joe's or Costco are where I get them from)
Small yellow potatoes
Zucchini squash
Directions
1. Preheat the oven to 425
2. Place the tri tip on top of a rack and then on top of a cookie sheet. Place it in the oven.
3. While the tri tip is cooking, cut the potatoes. I cut them in cubes.
4. Toss them in a little olive oil and season them with basil, rosemary and I also used Costco no salt seasoning.
5. Do the same with the zucchini. Cut it up in cubes, toss them in a little olive oil and season with basil, rosemary and no salt seasoning of your choice.
6. Place on a cookie sheet (use non stick spray) and bake until the trip tip is done. About 30 minutes.
7. That's it :) When the tri tip is to your liking (I like it medium rare), take it out, slice it up and ENJOY!
Friday, July 28, 2017
Change: It IS possible! Next Group Begins Next Week!
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So.....Who's ready for change? My next group begins next week and you'll get everything you need to succeed, including 1:1 coaching from me and help from so many others that are on the same journey
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This isn't just for those that want to lose weight. It's for those that want a healthier lifestyle, help meal prepping, making better choices with meals & snacks, balancing macros, learning portion control, burning fat & building muscle, etc
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You'll get:
A meal a day for a month
Portion control containers
Weekly meal plans
Shopping lists
Recipes
Snack ideas
Meal prep guides
Apps to help track progress
Workouts you can do in 30 min at home
Tips for gym workouts if you prefer
Daily nutrition & fitness tips
Daily feedback on your food intake
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NO 🚫 counting calories
NO 🚫 calculating points
NO 🚫 starving or living off shakes
NO 🚫 restrictions from ANYTHING
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It's a program that TEACHES YOU how to eat well, balanced meals and snacks in real life situations that include work 👮🏼♀️, parties 🎉, dinners at restaurants 🍱, etc. Not just tips on eating well when you're home! There are even tips on healthy versions of your favorite 🥂🍹🍺🍸 alcoholic beverages and desserts 🍩🎂🍪
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So, if you're ready, send me an email at ellieperico@apl.com and let's get you going!
Saturday, July 1, 2017
Banana Chocolate Peanut Butter Ice Cream
6. If you'd like to try Shakeology, contact me for info or a link to the Shakeology sampler where you can try one of each flavor and I can send you recipes and a meal plan with it as well!
Monday, June 26, 2017
6 Filling Foods That Boost Weightloss
You know the feeling: You’re committed to losing weight and eating healthier, but you’re just so hungry all the time! Argh! Why can’t you lose weight without feeling like a crazy person, constantly ‘hangry’ and perpetually fantasizing about “forbidden” foods? Answer: You can. One of the keys to successful weight loss is to fuel your body with foods that not only support your slim-down efforts, but also help you feel satisfied, thus preventing the kind of wanton binging that can sabotage your goals. Here are six that can do exactly that.
Monday, June 19, 2017
Vegan Meal Prep for the 21 Day Fix
Variations: Instead of tacos, the corn tortillas can be lightly coated with nonstick cooking spray and baked at 375° F. for 10 to 15 minutes to make a tostada or tortilla chips. The rest of the ingredients can be combined to make nachos or a taco salad.
Variations: These ingredients can be combined to make lettuce wraps or lentil salad served over lettuce.
1 container alfalfa sprouts
2 avocados
2 bananas
2 medium red bell peppers
1 bag broccoli florets, or 1 bunch broccoli
1 bag shredded cabbage (3 cups), or 1 head cabbage
1 bag shredded carrots, or 3 carrots
1 bunch celery
1 cucumber
2 lemons
1 large head romaine lettuce
1 head Bibb lettuce
6 limes
2 onions
2 red onions
3 shallots
1 bag spinach
2 containers strawberries
1 bunch or small container tarragon
4 tomatoes
1 loaf sprouted whole -grain bread
1 package corn tortillas
4 Tbsp. chia seeds (2 oz.)
1 can cooked lentils, or ¾ cup dry lentils
2½ cups old fashioned rolled oats (8 oz.)
all-natural peanut butter
3 oz. quinoa
5 oz. brown rice
2 packages firm tofu
2 cans vegetarian refried beans
1 can white beans
1 container fresh tomato salsa
Friday, June 9, 2017
The Mizuno Wave Sky: I've Been Converted
In the past, running in other shoes I've tried for long distance in a short time span, I've definitely felt the backlash of pushing my mileage. I experienced pain in the midsole and having a high arch, I also experienced pain after running. This was not the case this past week when I tested out the Wave Sky.






