Thursday, May 21, 2015

Maple Pecan Shakeology!

Tried this recipe today and it's nothing short of a-m-a-z-i-n-g!!!!!!!!!! Sweet, yet salty and so creamy.  Tasted like ice cream!
Total Time: 5 min.
Prep Time: 5 min.
Cooking Time: None
Yield: 1 serving
1 cup unsweetened almond milk
1 scoop Vanilla Shakeology
1 Tbsp. coarsely chopped raw pecans
1 tsp. pure maple syrup
1 cup ice
1. Place almond milk, Shakeology, pecans, maple syrup, and ice in blender; cover. Blend until smooth.
Maple Pecan Shakeology

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